mortadella
mortadelle
mor-tah-DEL-lah
Mortadella di Bologna (IGP) is the original 'bologna sausage'. It is a large cooked pork sausage with cubes of fat and pistachios. The American 'baloney' is a distant, simplified cousin.
La mortadella di Bologna ha il marchio IGP.
Bologna mortadella has the IGP mark.
Metto la mortadella nel panino con la ricotta.
I put the mortadella in the sandwich with ricotta.