bombardino (egg liqueur hot drink)
bombardini
bom-bar-DEE-noh
The bombardino is a hot alcoholic drink typical of Italian ski resorts. Made with Vov (Italian egg liqueur), brandy or whisky, and topped with whipped cream. The name means 'little bomb' for its warming effect.
Sulle piste da sci ordino sempre un bombardino.
On the ski slopes I always order a bombardino.
Il bombardino è fatto con Vov, brandy e panna montata.
Bombardino is made with Vov (egg liqueur), brandy, and whipped cream.