to gratinate / to brown under the grill
grah-tee-NAH-reh
From French 'gratin'. 'Gratinato' as an adjective describes dishes with a browned cheese/breadcrumb crust.
Gratina le lasagne con il formaggio per gli ultimi cinque minuti.
She gratinates the lasagna with cheese for the last five minutes.
Le verdure gratinate sono croccanti fuori e morbide dentro.
Gratinated vegetables are crispy outside and soft inside.