salmon
salmoni
sal-MOH-neh
While not a native Italian fish (salmon comes from Atlantic waters), smoked salmon (salmone affumicato) has become very popular in Italian pasta dishes, especially in the 1980s-90s.
Preparo la pasta al salmone affumicato con panna e capperi.
I make pasta with smoked salmon, cream and capers.
Il salmone fresco alla griglia è leggero e nutriente.
Fresh grilled salmon is light and nutritious.