Do you have something good for dessert?
DOL-ce — two syllables, 'lc' is clear, final 'e' is pronounced. Stress on first syllable.
After finishing the main course when you want to explore the dessert options in a casual, open way.
'Qualcosa di buono' means 'something good' — it is an inviting, open-ended question that encourages the waiter to describe the best dessert options. 'Per dolce' literally means 'for sweet/dessert'.
Cosa avete come dolce?
What do you have for dessert?
More neutral — asks for the full dessert selection
Avete il tiramisù?
Do you have tiramisu?
Ask for the specific classic Italian dessert
Prendo il dolce del giorno.
I'll have the dessert of the day.
A safe choice that often reflects seasonal ingredients
In Italy, 'dolce' (dessert) is always followed by a caffè (espresso). Asking for a cappuccino after a meal is a well-known sign of a tourist — Italians only drink cappuccino in the morning.