Phrases › At the Bar › Un gin tonic con limone, per favore.

Un gin tonic con limone, per favore.

A gin and tonic with lemon, please.

Pronunciation

GIN TO-nic — the Italian pronunciation preserves the English sounds closely: 'djin TOnic'.

When to use it

Ordering a gin and tonic — one of the most popular cocktails in Italian bars, particularly in summer.

What it means

The gin and tonic ('gin tonic' in Italian) has become enormously popular in Italy since 2010. Italian bars take it seriously — using premium gins, quality tonic waters, and garnishes tailored to the gin's botanical profile.

Variations

Che gin avete?

What gins do you have?

Italian bars typically stock 10–30 gins — worth asking for the list

Un gin tonic con cetriolo.

A gin and tonic with cucumber.

Cucumber garnish enhances lighter, floral gins

Usate la tonica Fever-Tree?

Do you use Fever-Tree tonic?

Premium tonic water — the gin tonic enthusiast's quality benchmark

Mini Dialogue

— Un gin tonic con limone, per favore. — Che gin preferisce? Ho un London Dry, un italiano alle erbe alpine e un Gin di Sardegna. — Il sardo — non l'ho mai provato. — Ottima scelta — lo servo con mirto secco e scorza di limone.

— A gin and tonic with lemon, please. — Which gin do you prefer? I have a London Dry, an Italian with alpine herbs and a Gin di Sardegna. — The Sardinian one — I've never tried it. — Excellent choice — I'll serve it with dried myrtle and lemon zest.

Cultural Note

Italy now has over 100 craft gin producers — from the Alps to Sicily. Italian gins often incorporate local botanicals: juniper, bergamot (Calabria), myrtle (Sardinia), alpine herbs (Trentino), and citrus (Sicily). The Italian gin tonic is often served in a copa glass with elaborate garnishes — a full sensory experience.

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Vengo solo per l'aperitivo.

Avete qualcosa da sgranocchiare?

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